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Walk down the
street, and you’ll find bodies of all shapes and sizes. Often,
when people pass by a “plus size” person, they make numerous
presumptions and judgments as to the reason for their larger size.
It’s quickly assumed that they eat too much and exercise too little.
Although this may be true for many, it’s not that simple. There are
a number of other reasons why some people are heavier than others,
and why we gain weight.
Without a
doubt, some people are genetically pre-programmed to be heavier than
others. They have a larger frame, or what is called an
“endomorphic” body type—which translates into a fuller, rounder
figure. Researchers don’t all agree as to how much heredity
contributes to body size and weight, but estimates generally range
from about 25%-40%, with one study suggesting it could be as high as
75%.
Metabolism is
the rate at which you burn calories. We are not all alike in
this department either. Some people naturally have slower
metabolisms, and therefore tend to put on weight easily. This
comes in handy in times of famine or during a catastrophic illness,
but makes it more challenging to be healthy in our fast food world.
Metabolism
also seems to slow with age, making it easier to put on weight as we
get older. This is probably a response to decreased physical
activity and loss of muscle tone.
As we get
older, we tend to lose lean muscle tissue. We also have a lower
percentage of muscle if we lead an inactive life—at any age. Less
muscle mass means a slower metabolism. That’s why many
exercise physiologists are emphasizing the importance of strength
training exercises to help maintain a healthy metabolism and weight.
Have you ever
been frustrated because you’ve started exercising and eating
healthy, yet your weight has actually gone up? It really
is true—muscle is denser than fat, therefore it weighs more.
So when you start getting in shape, don’t worry about the number on
your scale. In reality, you are burning plumper fat cells, while
building compact muscle tissue. The result is a more toned,
coordinated, leaner, stronger body, with more stamina to boot.
Positive results come from moderate exercise—there is no reason to
become obsessive and overdo.
As a
protective mechanism against starvation, the body slows its
metabolism when calories are scarce. This is why people hit a
plateau when they diet. Breaking down muscle because of too few
calories further slows metabolism and adds to the problem. These are
the reasons why—once they go off the diet—people commonly end up at
a higher weight than where they started.
Most people
are aware of the weight gain caused by overeating in response to
stress. But independent of excess calories, stress causes the
release of the hormone cortisol, which causes fat to be deposited
directly in the abdominal area.
The human
body is 55%-75% water. This means that weight goes up and down
on a daily basis, depending on our fluid status. As a matter
of fact, it’s perfectly normal to weigh 2-3 pounds more in the
evening than the morning, because we retain fluid in the lower body
area as the day progresses. Other contributors to water
retention include atmospheric pressure, humidity, salt intake, and
certain medications. We also lose and gain water in response to
exercise and drinking. This is why it is pointless to weigh yourself
throughout the day, because the changes are not a true measure of
body fat.
Dieting,
especially the low carbohydrate plans, result in significant fluid
loss, particularly during the first week as glycogen stores are
depleted. When carbohydrate foods are reintroduced, fluid is
retained and weight goes up. Again, this has nothing to do
with body fat.
Lastly,
hormonal changes definitely impact our fluid status. As
menstruation approaches, it is extremely common to feel bloated,
because water is retained as estrogen levels drop and progesterone
rises. This is part of the normal cycle of life, and is not a
reflection of body fat. Don’t even bother to weigh
yourself—just accept this temporary change.
When dining
out—with someone else doing all the work to prepare the food—it is
oh-so-easy to overeat. Portion sizes of foods and beverages in
restaurants have increased significantly in the past decade, and now
it seems that people are following that same trend in their own
homes. Being cautious with portion sizes is a simple way to
avoid unhealthy weight gain.
With
televisions, computers, cars and other technological advances, we
just don’t move as much as we used to. To prevent the
resulting excess weight, we need to incorporate activities and
exercises we can enjoy, making them part of a permanent lifestyle
change.
Although we
think we put on lots of weight over the holidays, studies show that
it’s only a pound or two for most. But start adding that small
annual gain over the course of decades, and many people ultimately
find themselves at an unhealthy weight, with accompanying medical
problems. Sticking to healthy habits—and including only smaller
indulgences during the holiday season—pays off in the long run.
Aside from
holidays, weight can gradually creep up throughout the year.
Routinely ignoring your body’s fullness signals and squeezing in
that extra bit—say 100 calories on a daily basis—can end up with
about a 10 pound weight gain over the course of a year. This also
adds up over decades.
This is also
very individualized, probably related to genetics. Some women
put on the pounds quickly and easily, yet return to their
pre-pregnancy weight within months, while others can’t seem to lose
it. Most of the weight gained during pregnancy is due to the
increased body tissue and blood volume needed to produce a healthy
baby. But some women gain excessive amounts because they view
pregnancy as a license to overeat or binge. Women need to
stick to healthful eating throughout their pregnancy, for the sake
of the baby and their own future health.
There are
many factors that contribute to the amount of weight we carry.
Due to genetics and the diversity of body types, the healthiest
weight for two people with the same height may not be the same. We
need to be aware of the many contributors to unhealthy weight gain,
so we can make lifestyle choices to help us be at our own personal
best weight. Then, we need to accept and celebrate what that weight
may be. It’s time to start focusing on health, not a dress
size or number on the scale.
© 2004 Ann Capper, RD, CDN for FINDINGbalance.
FINDINGbalance grants
permission for this article to copied in its entirety, provided the
copies are distributed free of charge and that they indicate the
source as www.FINDINGbalance.com.
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